![]() Apparatus for continuous stretching of dough strip
专利摘要:
An apparatus and a method for stretching a strip of dough (1) into a thin sheet. The apparatus comprises a roller mechanism (R) having a plurality of rollers (2) movable along an endless roller path (X), the peripheries of the moving rollers forming a closed envelope (Y) having a lower straight portion (S), and a belt conveyor mechanism including entrance (18) and exit (20) belt conveyors, these conveyors extending under the roller mechanism. The vertical spacing (Ta) between the upper flight (9) of the entrance belt conveyor and the said lower straight portion is variable to match the thickness (T.) of the strip of dough to be fed into the apparatus. The vertical spacing (Tc) between the upper flight (10) of the exit belt conveyor (20) and the said lower straight portion is also variable, at need, to set the thickness of the dough sheet to be produced. 公开号:SU1336940A3 申请号:SU3745048 申请日:1984-05-30 公开日:1987-09-07 发明作者:Хаяси Торахико 申请人:Реон Аутоматик Машинери Ко.,Лтд (Фирма); IPC主号:
专利说明:
The invention relates to the field of bread cakes, namely, devices for stretching dough, for example, sweet dough, dough for baking baked goods, dough for making noodles. The aim of the invention is to enhance the functionality of the device. Installing the roller mechanism and one of the upper branches of the inlet or outlet conveyor, or both of these upper branches, with the possibility of movement, allows changing the thickness of the dough strip both at the device entrance and at its output. FIG. 1 shows a device for continuous stretching of a dough strip, a partial vertical section; Fig. 2 shows the same embodiment; in fig. 3 is a block diagram of the device. A device for continuous stretching of dough contains a roller mechanism including rollers 1, each of which is mounted on shaft 2 and mounted with the possibility of free rotation around its axis. The shafts 2 are connected to a closed circuit 3, which in the tensioned position encompasses a pair of sprockets 4 and 5, planted respectively on the shafts 6 and 7. Sprockets 4 and 5 are mounted on frames 8 located on both sides. Shafts 2, and hence the rolls 1, can move along the path, A. When the rolls 1 move, the periphery of these rolls form a closed line B, having a lower straight line segment C. Belt conveyors are mounted under the roller mechanism: input 9 for feeding the dough strip and output 10 for unloading the dough strip. The upper branch 11 of the inlet conveyor is located with a gap parallel to the rectilinear section C or at an angle thereto. The upper branch 12 of the output conveyor is parallel to section C and is mounted with a gap relative to it. The speed of the output conveyor is greater than the speed of the input. The conveyors in the device can be two or more, and the speed of the subsequent one is greater than the speed of the previous one. The upper branch 1.1 is supported by a plate 13 connected to the lever 14, one end of which is connected to the roller 15 of the output conveyor. Bottom the end of the plate 13 is in contact with the eccentric cam 16 mounted on the shaft 17, rotated by the motor 18. The upper branch 11 can change its tilt when the cam 16 rotates. The upper branch can be parallel to section C, angled to it or moved in a vertical plane without changing the angle between it and segment C. The inlet conveyor 9 is driven by a roller 19 from the engine 20, the rotational speed of which of the output shaft may vary. The device contains a sensor 21 tol1 Ts1Ny T., and the width W of the test strip 22 supplied to the device. The exit conveyor is driven by a drive roller 23 from the engine 24. Each frame 8 is connected by means of a bracket 25, rigidly connected with it, with a mechanism for its vertical movement, including a vertical rod 26, connected by means of a thread to the bracket 25. To the latter is attached a case 27 of a mechanism of vertical movement, slidably mounted to the base 28 rigidly connected to the outer frame 29 of the device. The rod 26 is rotated around the axis of the engine 30. The variation of the clearance Tu according to the thickness T can be carried out by the hinged rotation of the branch 11, as well as its vertical movement without turning it. The upper branch of the output conveyor can be mounted with the possibility of vertical movement, and the upper branch 11 of the input conveyor can be hingedly displaced (Fig. 2). Lever 14 (FIG. 2) rotates on the shaft mounted on the frame 29. The size of the gap T is carried out by the vertical movement of the upper branch 12 of the output conveyor. The ends of the plate 28 supporting this branch may be rounded. In order for the tape to slide freely, there are rollers 31 at the ends of the plate, the axes of which are attached to the plate 28, which is fixedly connected to the rods 32, which can be vertically moved by motor 33 through gear 34, The device works as follows. - 1336940 The engine 30 is turned on, and thereby the size of the roller mechanism is adjusted by moving the vertical mechanism vertically. T2 of the dough strip extruded from the device, as well as the gap T (between section C and the upper branch of the output conveyor, taking into account the elasticity or restorative ability of the test. When the elasticity of the test is early zero, the Tj value is almost equal to T, if the dough is a very elastic T will be greater than T (-. Determine the velocity V and the width W of sheet I, provided by the output of the contest, veier Vj is almost equal to the speed of the output conveyor when the elasticity of the dough is zero. However, when the dough is elastic, V is less than the speed of the output conveyor. The values Tj, V, and W are entered into input device 35 as raw data. Then, the sensor 21 measures the thickness T and the width W of the test strip moved by the conveyor 9, and transmits information to the engine 18. The engine starts to work, causing the plate 13 to move vertically until the gap T becomes equal to the thickness T of the test. T. values V, and W, are entered into 1 1 - a- computer 36. When the elasticity of the test is equal to zero, the quantities are equal to the quantities Vj to T «Wj, i.e. V × T W V .. Therefore, the value of Vj is computed by computer from the equation -. From the computer, the engine 20 is given a signal corresponding to the value of V, thereby setting the speed of movement of the conveyor 9. I The device according to the second option The embodiment (FIG. 2) also works, but the bulk Tj is set by rotating the engine 33 and, thus, by the vertical movement of the plate.28. When the elasticity of the test is zero, the acceptance ratio is preserved. On this occasion, it can be noted that the dough strip, having a constant width, moves across the device and stretches it without turbulent phenomena. Further, if you want to increase the width Wi relative to W, assuming that T and Tj are constant. greater value so that get the ratio V, W27W, in the equation V, i.e. T,) W .. 0 five 0 five 0 five 0 five 0 five The indicated is from OT; T can be reversed in order to pay. Thus, it is possible to produce a strip of dough in advance of pacc4viTaH value. In the case when the dough is elastic, a sheet of dough of the required thickness and / or width can be made when it is included in the previously mentioned equation of the coefficient of elasticity characteristic of this test.
权利要求:
Claims (4) [1] 1. A device for continuous stretching of the dough strip, containing successive belt conveyors, the upper branches of which serve to support and move the dough strip, while the conveyors are mounted so that the speed of the output conveyor is greater than the input speed, and a roll mechanism located above them, including rolls mounted on a closed chain, mounted with the possibility of free rotation around their axes, forming a lower straight-line section above the conveyors for contact with the test strip, and their speed of movement is greater than the speed of movement of the specified strip, with the upper branch the output conveyor belt is parallel to the specified straight-line section and is mounted with a gap in relation to it, and the upper branch of the input conveyor belt is located with a gap Rum parallel to the specified section or at an angle to it, characterized in that, in order to expand the functionality, either the roller mechanism and one of the upper branches of the input or output conveyor, or both upper branches of said conveyors are movably arranged to create the necessary clearance between the initial point of the lower n {) of the linear section and the upper branch of the input belt conveyor and / or the gap between the upper branch of the output belt conveyor and the lower straight line segment. [2] 2. A device according to claim 1, characterized in that the upper branch of the input belt conveyor is arranged either with the possibility of rotation or movement in the vertical direction. [3] 3, the apparatus according to claim 1, characterized in that the upper branch of the output belt conveyor is mounted with the possibility of vertical movement. [4] 4. A device according to claim 1, characterized in that the roll mechanism is movable in a vertical direction. / 33 d.2 Fig.: 5 Compiled by E. Bokova Editor N. Lazarenko Tehred L. Serdyukova 4058/59 Circulation 362Subscribe VNIISH State Committee of the USSR for inventions and discoveries 113035, Moscow, Zh-35, Raushsk nab., 4/5 Production and printing company, Uzhgorod, Proektna St., 4 (P.VII Proofreader A.Zimokosov
类似技术:
公开号 | 公开日 | 专利标题 SU1336940A3|1987-09-07|Apparatus for continuous stretching of dough strip US4692107A|1987-09-08|Apparatus for continuously producing at a flow rate a strip of dough of constant dimensions SU1669387A3|1991-08-07|Device for continuous distension of dough US4902524A|1990-02-20|Method for continuously producing at a substantially constant flow rate a strip of dough of substantially uniform dimensions AU626025B2|1992-07-23|Method and apparatus for stretching dough EP0173577B1|1989-06-28|Apparatus for stretching plastic dough RU2014783C1|1994-06-30|Dough quality control method JP2720374B2|1998-03-04|Bread dough quality measurement method and production quantity quantification method EP0326404B1|1994-01-05|A method for producing dough for bread or pastry CN100493361C|2009-06-03|Apparatus for shaping leavened dough piece AU620528B2|1992-02-20|Method and apparatus for stretching dough KR850007188A|1985-12-02|Apparatus and method for manufacturing dough strip having constant dimension and flow rate US3930440A|1976-01-06|Device for conveying rolled food SU745552A1|1980-07-07|Apparatus for sorting elongated parts GB1369152A|1974-10-02|Roller device for forming mouldable materials such as dough pieces US2136487A|1938-11-15|Bread loaf forming machine EP0417684A1|1991-03-20|Device for the distribution of triangles of dough in croissant-making machines JPH0622425B2|1994-03-30|Noodle making machine GB561241A|1944-05-11|Improvements in or relating to apparatus for conveying strip material particularly motion picture film JPH0695066B2|1994-11-24|Noodle dough hardness measuring device for noodle making machine JPH05308885A|1993-11-22|Noodle dough-rolling mechanism of noodle machine JPH05236860A|1993-09-17|Mechanism for turning direction of noodle dough in noodle-making machine
同族专利:
公开号 | 公开日 ES8504437A1|1985-04-16| EP0128015A2|1984-12-12| DD223912A5|1985-06-26| EP0128015A3|1985-10-09| PH26216A|1992-04-01| AT45469T|1989-09-15| JPS6052769B2|1985-11-21| KR890004892B1|1989-11-30| AU2858184A|1984-12-06| EP0128015B1|1989-08-16| DE3479386D1|1989-09-21| AU545313B2|1985-07-11| JPS59224641A|1984-12-17| KR850000189A|1985-02-26| ES533016A0|1985-04-16| CA1222416A|1987-06-02| NZ208260A|1986-06-11|
引用文献:
公开号 | 申请日 | 公开日 | 申请人 | 专利标题 FR1094103A|1950-04-13|1955-05-13|Press for producing continuous webs of material| FR1085395A|1953-06-22|1955-02-02|Dough rolling and rolling machine for bread making| CH456134A|1967-07-26|1968-05-15|Jetzer Raimund|Process for the production of press plates| US4266920A|1975-03-10|1981-05-12|Rheon Automatic Machinery Co., Ltd.|Apparatus for continuously manufacturing multi-layered dough materials| JPS54991B2|1975-08-22|1979-01-18| DE2735142C3|1977-08-04|1981-03-19|Kurt 7218 Trossingen Held|Continuously working press|JPS648982B2|1984-07-07|1989-02-15|Rheon Automatic Machinery Co| JPS6354332B2|1984-08-31|1988-10-27|Rheon Automatic Machinery Co| JPS61263374A|1985-05-17|1986-11-21|Victor Co Of Japan Ltd|Input signal switching device| JPS6352858B2|1985-05-27|1988-10-20|Rheon Automatic Machinery Co| JPS6354335B2|1985-08-07|1988-10-27|Rheon Automatic Machinery Co| JPS62193466A|1986-02-20|1987-08-25|Fujitsu General Ltd|Preset device for receiving frequency| DE3641286C3|1986-12-03|1998-06-10|Seewer Ag Burgdorf|Process for rolling out dough| DE3725383C1|1987-07-31|1988-12-01|Siempelkamp Gmbh & Co|Plant for the hot pressing of pressed material mats in the production of chipboard, fibreboard and the like.| JPH0228182U|1988-08-10|1990-02-23| JP2727644B2|1989-04-25|1998-03-11|松下電器産業株式会社|Receiver| US5154941A|1989-07-28|1992-10-13|Rheon Automatic Machinery Co., Ltd.|Method for stretching dough| JPH0795910B2|1989-07-28|1995-10-18|レオン自動機株式会社|Fabric spreading method and device| JPH0697934B2|1990-01-16|1994-12-07|レオン自動機株式会社|Fabric spreading method and apparatus| JPH053253B2|1990-02-16|1993-01-14|Rheon Automatic Machinery Co| US5204123A|1990-04-17|1993-04-20|Rheon Automatic Machinery Co., Ltd.|Apparatus for manufacturing continuous sheets of bread dough| JP2579826B2|1990-04-17|1997-02-12|レオン自動機株式会社|Method and apparatus for producing continuous band-shaped dough| ES2069485B1|1993-07-06|1998-07-01|Puig Martinez Eulalia|BREAD BAR FORMING MACHINE| JPH11308961A|1998-04-28|1999-11-09|Rheon Autom Mach Co Ltd|Apparatus for extending bread dough or the like| EP1111997B1|1998-08-27|2002-04-03|A. FRITSCH GMBH & CO. KG|Method, components and the arrangement of said components for processing dough| JP3798987B2|2001-02-15|2006-07-19|レオン自動機株式会社|Food dough spreading device| CA2488742C|2002-06-10|2007-08-07|Rheon Automatic Machinery Co., Ltd.|An apparatus and method for beating and rolling a food dough belt| AU2003261867B2|2002-09-03|2007-05-10|Rheon Automatic Machinery Co., Ltd.|An apparatus and method for beating and rolling a food dough belt| US7748621B2|2005-06-06|2010-07-06|International Business Machines Corporation|Method and system for dissemination of paperless transaction receipts in non-networked environments| JP5421619B2|2009-03-06|2014-02-19|レオン自動機株式会社|Method and apparatus for folding and loading food dough| JP2010200725A|2009-03-06|2010-09-16|Rheon Automatic Machinerty Co Ltd|Food dough-extending device|
法律状态:
2005-01-10| REG| Reference to a code of a succession state|Ref country code: RU Ref legal event code: MM4A Effective date: 20030531 |
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申请号 | 申请日 | 专利标题 JP58095816A|JPS6052769B2|1983-06-01|1983-06-01| 相关专利
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