• 专利附录
  • 专利说明
  • 权利要求
  • 类似技术
  • 同族专利
  • 引用文献
  • 法律状态
  • 优先权
    • 专利摘要:
    The invention relates to a cooking field device (10a-c) with at least one heating area (12a-c) on which at least one cooking battery (14a-c) is capable of being heated, and a dynamic indicating unit (16a-c) which is provided in at least one operating mode for marking the heating area (12a-c). In order to provide a generic cooking field device with improved properties in terms of great comfort, it is proposed that the cooking field device (10a-c) has a control unit (18a-c), which it is provided to select at least one characteristic of the marking of the heating area (12a-c) in the operation mode depending on at least one operating parameter. (Machine-translation by Google Translate, not legally binding)
    公开号:ES2615333A1
    申请号:ES201531773
    申请日:2015-12-04
    公开日:2017-06-06
    发明作者:Victor Camañes Vera；Jesús Ceamanos Gaya；Clara FUERTES PINOL；Patricia GÓMEZ BACHILLER
    申请人:BSH Hausgeraete GmbH；BSH Electrodomesticos Espana SA；
    IPC主号:
    专利说明:

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    The cooking field device described is not limited to the application or the embodiment described above, and may in particular have a number of elements, components, and particular units that differ from the amount mentioned herein. , as long as the purpose of fulfilling the functionality described here is pursued.
    Other advantages are taken from the following description of the drawing. Examples of embodiment of the invention are shown in the drawing. The drawing, description and claims contain numerous features in combination. The person skilled in the art will consider the characteristics advantageously also separately, and will gather them in other reasonable combinations.
    They show:
    Fig. 1 a cooking field with a cooking field device outside an operating mode, in schematic top view,
    Fig. 2 the cooking field with the cooking field device in an operating mode before the start of a heating operating state, in schematic top view,
    Fig. 3 the cooking range with the cooking field device in an operating mode during the heating operating state, in schematic top view,
    Fig. 4 the cooking field with the cooking field device in an operating mode following the heating operating state, in schematic top view,
    Fig. 5 different indicator elements of an indicator unit of the cooking field device, in schematic representation,
    Fig. 6 a cooking field with an alternative cooking field device in an operating mode, in schematic top view, and
    Fig. 7 a cooking field with an alternative cooking field device in an operating mode, in schematic top view.
    Figure 1 shows a cooking field 26a, configured as an induction cooking field, with a cooking field device 10a, configured as a cooking device.
    5
    10
    fifteen
    twenty
    25
    30


    induction cooking range. The cooking field device 10a has a cooking field plate 20a. In the assembled state, the cooking field plate 20a forms a part of the outer housing of the cooking field, and is provided to support the cooking battery 14a on it.
    The cooking field device 10a has several heating units 24a. Only one of each of the objects present several times is accompanied by a reference symbol in the figures. The heating units 24a define a variable cooking surface area. Every four of the heating units 24a are arranged in a row. Alternatively, the cooking field device could have multiple heating units, which could be arranged in a matrix form.
    In the present embodiment, the cooking field device 10a has eight heating units 24a. The heating units 24a are provided to heat the cooking battery 14a resting on the cooking field plate 20a above the heating units 24a, and are configured as induction heating units.
    The cooking field device 10a has a user interface 28a for the introduction and / or selection of operating parameters, for example, the heating power and / or the density of the heating power and / or the heating zone. Also, the user interface 28a is intended to give the user the value of an operating parameter.
    The cooking field device 10a also has a control unit 18a, which is intended to execute actions and / or modify settings depending on the operating parameters entered through the user interface 28a. In a heating operating state, the control unit 18a regulates the power supply to the heating units 24a.
    In the present embodiment, the cooking field device 10a has two heating areas 12a. The heating areas 12a are arranged side by side with respect to the transverse direction. Next, only one of the heating areas 12a is described. In the present embodiment, the heating area 12a is defined by four heating units 24a.


    The heating area 12a extends from an area directed towards the user towards an area opposite to the user. A cooking battery 14a can be supported on the heating area 12a to be heated.
    The cooking field device 10a has a dynamic indicator unit 16a. In an operating mode, the indicating unit 16a is provided for marking the heating area 12a. Dialing is lighting. In the operating mode, the indicating unit 16a is provided to illuminate the heating area 12a.
    The indicating unit 16a has an indicating element 30a. In the present embodiment, the indicating unit 16a has several indicating elements 30a. Next, only one of the indicator elements 30a is described. The indicator element 30a is an LED.
    As an example, the user activates the operating mode by making a command input via the user interface 28a. In the operating mode, the control unit 18a chooses a feature of the marking of the heating area 12a depending on an operating parameter.
    In the operating mode, the size of the heating area 12a is essentially constant. The control unit 18a keeps the size of the marking of the heating area 12a essentially constant in the operating mode.
    In the event that the operating mode is activated, the control unit 18a marks the heating area 12a by the marking provided by the indicating unit 16a. In the operating mode, the control unit 18a modifies the marking characteristic depending on a modification of the operating parameter. In the present embodiment, the characteristic of the marking is the intensity of the marking of the heating area 12a. In the event that the operating mode is activated, the control unit 18a marks the heating area 12a until the start of a heating operating state, in which at least one cooking battery 14a resting on the area is heated 12a with a low intensity of the operating parameter (see figure 2).
    Alternatively, the control unit could be provided to mark each heating area with a low intensity of the operating parameter and, upon activating the operating mode in one of the heating areas, to mark this heating area with a higher intensity high operating parameter.


    In the present embodiment, the operating mode is an operating mode called "power-movement". Alternatively, the mode of operation could be a mode of operation called "temperature movement".
    In the operating mode, the control unit 18a assigns to each heating unit 24a a predefined heating parameter, in particular, it assigns a higher heating parameter value to the heating unit 24a arranged in the area directed towards the user. than to a heating unit 24a arranged in the area opposite the user.
    In the present embodiment, the control unit 18a chooses the marking characteristic of the heating area 12a depending on the heating parameter. In the operating mode, the operating parameter is a heating parameter.
    In the operating mode, the control unit 18a indicates in the operating mode by marking the heating area 12a a variable operating parameter in a direction 22a oriented parallel to the cooking field plate 20a. The direction 22a points from the area directed towards the user towards the area away from the user, and is the direction of the depth. In the present embodiment, the operating parameter decreases in the direction 22a in a monotonously decreasing manner.
    In the event that a cooking battery 14a rests on the support area 12a, the control unit 18a initiates the heating operating state, in which the control unit 18a regulates the heating of the cooking battery 14a and the power supply to those heating units 24a above which the cooking battery 14a is supported. In the heating operating state, the control unit 18a marks the heating area 12a with a high intensity of the operating parameter (see Figure 3).
    The heating units 24a that heat the cooking battery 14a define a heating zone (not shown). In the operating mode, the control unit 18a indicates by marking the temperature of an activated heating zone of the heating area 12a. As an example, the control unit could indicate by marking a high temperature of the heating zone of the heating area with a first color, such as red, and a low temperature of the zone


    heating of the heating area with a second color, other than the first color, such as blue. The characteristic of the marking could be, for example, a color of the marking of the heating area. Alternatively or additionally, the control unit could indicate different temperatures by different intensities. Here, the characteristic of the marking could be, for example, the intensity of the marking of the heating area.
    In the present embodiment, the heating zone of the heating area 12a is defined by two heating units 24a. The heating zone is a composite heating zone. The heating area 12a comprises the composite heating zone. The composite heating zone is part of the heating area 12a. In the heating operation mode, the heating zone defines a partial activated area of the heating area 12a.
    In the operating mode, the control unit 18a marks the activated partial area of the heating area 12a and a deactivated part of the heating area 12a, that is, marks the entire heating area 12a. In addition, the control unit 18a partially indicates the limit of the heating area 12a in the operating mode.
    The indicating unit 16a is arranged in an area close to the heating units 24a, and partially surrounds the heating area 12a. At designated points of the limit of the heating area 12a an indicator element 30a is disposed in each case. The indicating unit 16a has indicator elements 30a of different geometry (see Figure 5).
    Indicator unit 16a has a first indicator element 30a ’. The first indicator element 30a 'has a "L" shaped and / or hooked and / or boomerang shaped conformation, and is intended to indicate a corner of the heating area 12a, that is, a delimitation of the area heating 12a. Alternatively, the first indicator element could be provided to indicate a delimitation of a heating unit.
    Indicator unit 16a has a second indicator element 30a ’. The second indicator element 30a "has a rectangular elongated conformation, and is intended to indicate an elongated lateral limit of the heating area 12a. In the present embodiment, the second indicator element 30a ’has a rectangular elongated continuous conformation.
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    lower than the heating zone activated shortly before the end of the heating operating state. In the operating mode, the control unit 18a indicates by marking the temperature of a deactivated heating zone of the heating area 12a.
    In a procedure with the cooking field device 10a, the heating area 12a is marked by marking the heating area 12a. In the operating mode, in the procedure a characteristic of the marking of the heating area 12a is chosen depending on an operating parameter.
    In Figures 6 and 7, two other embodiments of the invention are shown. The following descriptions are essentially limited to the differences between the examples of embodiment, where, in relation to components, characteristics and functions that remain the same, reference can be made to the description of the embodiment of Figures 1 to 5. For the differentiation of In the exemplary embodiments, the letter "a" of the reference symbols of the embodiment example of Figures 1 to 5 has been replaced by the letters "b" and "c" in the reference symbols of the embodiment example of the figures 6 and 7. In relation to components indicated in the same way, in particular, as regards components with the same reference symbols, it is also possible to refer basically to the drawings and / or to the description of the embodiment example of Figures 1 to 5 .
    Figure 6 shows a cooking field 26b with an alternative cooking field device 10b. In the present embodiment, the cooking field device 10b has twelve heating units 24b. In an operating mode, a dynamic indicator unit 16b of the cooking field device 10b is provided for marking a heating area 12b of the cooking field device 10b. In the operating mode, the control unit 18b chooses a feature of the marking of the heating area 12b depending on an operating parameter.
    In the operating mode, the control unit 18b marks by marking the position of the particular heating units 24b defining the heating area 12b, as well as the intermediate spaces between the heating units 24b closest to each other. In addition, the control unit 18b partially indicates by marking the limit of the heating area 12b in the operating mode, and marginally marks, in particular, with respect to the direction 22b, which is the depth direction, the upper delimitations and / or lower and / or lateral of the heating units 24b.


    In the operating mode, the control unit 18b marks each heating unit 24b by means of four indicator elements 30b of the indicator unit 16b and partially assigns the same indicator elements 30b to the heating units 24b closest to each other. The indicator elements 30b that mark the intermediate space located between two of the heating units 24b that are arranged closer together are associated to the same extent to both heating units 24b.
    In the present embodiment, the marking of the heating area 12b has ten second indicator elements 30b ’. The longitudinal extension direction of a respective second indicator element 30b ’is oriented essentially perpendicular to the direction 22b. Every five second indicator elements 30b ’are arranged in the direction 22b’ one behind the other. Every two second indicator elements 30b 'are disposed opposite sides of the heating area 12b with respect to the transverse direction. The transverse direction is oriented perpendicular to the direction 22b.
    Figure 7 shows a cooking field 26c with an alternative cooking field device 10c. In the present embodiment, the cooking field device 10c has four heating units 24c, which define a variable area of cooking surface. The cooking field device 10c has two autonomous heating units 32c. The autonomous heating units 32c define a heating area 12 of the cooking field device 10c.
    Alternatively, the cooking field device could have two heating units, which could jointly define a continuous heating zone. By way of example, the heating units could be arranged concentrically with each other. Alternatively or additionally, the heating units could be directly adjacent to each other. Here, the first of the heating units could have an essentially circular conformation and, the second of the heating units, an essentially sickle-shaped conformation. The second heating unit could wrap the first heating unit partially
    or completely.
    A dynamic indicator unit 16c of the cooking field device 10c is provided in an operating mode for marking the heating area 12c. In the operating mode, the control unit 18c chooses a feature of the marking of the heating area 12c depending on an operating parameter.
    Reference symbols
    10 12 14 16 18 20 22 24 26 28 30 32 Cooking field device Heating area Cooking battery Indicator unit Control unit Cooking field plate Address Heating unit Cooking field User interface Indicator element Autonomous heating unit
    权利要求:
    Claims (1)
    [1]
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    类似技术:
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    JP2005093209A5|2005-09-29|
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    JP2013026163A5|2014-09-11|
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    ES2896698T3|2022-02-25|Induction cooking field device
    ES2866624T3|2021-10-19|Cooking field device
    ES2584921A1|2016-09-30|Burner cover and gas burner |
    JP2017220338A|2017-12-14|Electromagnetic cooker
    ES2490465A1|2014-09-03|Cooking hob device
    JP2009043629A5|2009-12-03|
    JP2017217185A|2017-12-14|Electromagnetic cooker
    同族专利:
    公开号 | 公开日
    EP3384730A1|2018-10-10|
    CN108293278A|2018-07-17|
    ES2880023T3|2021-11-23|
    CN108293278B|2021-06-08|
    ES2615333B1|2018-03-13|
    WO2017093850A1|2017-06-08|
    EP3384730B1|2021-03-03|
    US20180347823A1|2018-12-06|
    引用文献:
    公开号 | 申请日 | 公开日 | 申请人 | 专利标题
    US20070262072A1|2005-01-07|2007-11-15|E.G.O. Elektro-Geraetebau Gmbh|Hob with illumination and method for illuminating a hob|
    ES2430328T3|2007-06-22|2013-11-20|Panasonic Corporation|Induction cook|
    EP2252129A1|2008-03-10|2010-11-17|Panasonic Corporation|Induction cooking device|
    EP2469973A1|2010-12-22|2012-06-27|BSH Bosch und Siemens Hausgeräte GmbH|Induction hob with cooker lighting|
    DE102012205105A1|2011-04-19|2012-10-25|BSH Bosch und Siemens Hausgeräte GmbH|Cooking hob i.e. induction cooking hob, has set of cooking zones formed on upper side of cooking hob plate, where hob is configured based on number, position and/or size of cooking zones that are used for active operation in selection mode|
    DE4405610A1|1994-02-22|1995-08-24|Hurst & Schroeder Gmbh|Lighting for transparent glass ceramic plate with at least one cooking field|
    DE102011083125A1|2011-09-21|2013-03-21|E.G.O. Elektro-Gerätebau GmbH|Induction heater and induction hob with several such induction heaters|
    JP2014035933A|2012-08-09|2014-02-24|Panasonic Corp|Induction heating device|
    WO2014030315A1|2012-08-24|2014-02-27|パナソニック株式会社|Induction heater|
    US9699834B2|2012-10-22|2017-07-04|Panasonic Intellectual Property Management Co., Ltd.|Induction heating cooker|
    EP2914058A4|2012-10-25|2015-11-04|Panasonic Ip Man Co Ltd|Induction heating device|
    JP5948612B2|2012-12-06|2016-07-06|パナソニックＩｐマネジメント株式会社|Induction heating cooker|
    CN104883763A|2014-02-28|2015-09-02|广东美的生活电器制造有限公司|Heating platform and control method thereof, and heating device with heating platform|ES2719176A1|2018-01-08|2019-07-08|Bsh Electrodomesticos Espana Sa|COOKING FIELD DEVICE |
    ES2719504A1|2018-01-08|2019-07-10|Bsh Electrodomesticos Espana Sa|Procedure to activate a cooking field, cooking field manufactured to use this procedure |
    KR20200058243A|2018-11-19|2020-05-27|엘지전자 주식회사|Induction heating device having improved component layout structure and assemblability|
    US11246190B2|2019-05-08|2022-02-08|Whirlpool Corporation|Cooking hob with edge lighting indicating burner unit use|
    法律状态:
    2018-03-13| FG2A| Definitive protection|Ref document number: 2615333 Country of ref document: ES Kind code of ref document: B1 Effective date: 20180313 |
    2022-01-19| MH2A| Renunciation|Effective date: 20220113 |
    优先权:
    申请号 | 申请日 | 专利标题
    ES201531773A|ES2615333B1|2015-12-04|2015-12-04|Cooking Field Device|US15/778,652| US20180347823A1|2015-12-04|2012-11-22|Hob apparatus|
    ES201531773A| ES2615333B1|2015-12-04|2015-12-04|Cooking Field Device|
    PCT/IB2016/057031| WO2017093850A1|2015-12-04|2016-11-22|Hob apparatus|
    ES16804912T| ES2880023T3|2015-12-04|2016-11-22|Cooking field device|
    EP16804912.0A| EP3384730B1|2015-12-04|2016-11-22|Cooking hob|
    CN201680070647.9A| CN108293278B|2015-12-04|2016-11-22|Furnace equipment|
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